Saturday, November 8, 2008

Dinner Ideas!

So the last couple of weeks I have been experimenting with some new ideas for dinner and I have found 2 so far that I really like, so I thought that I would share them.

The first one is a "box dinner." It is a Macaroni Grill Chicken Alfredo kit. Dusten absolutly hates stuff like hamburger helper so I don't usually try them, but everyone one @ work said I needed to try this one and it is pretty good and cheap. It costs $3.50 and then you add the chicken. The servings are 5 per box. When I was making it I thought "there is no way this feeds 5." After I got it all cooked there was a ton of food. So leftovers are always good to take for lunch. I also made garlic bread with it.


The second one is called Almond Chicken Casserole. It is soooo good. It has a lot of ingredients but most of them are pretty cheap and it makes 8 servings. I got this recipe from Taste of Home cookbook (my favorite). Here is the recipe:

Almond Chicken Casserole
2 cups cubed cooked chicken
1 can (10-3/4 ounces) condensed cream of chicken soup, undilluted
1 cup sour cream
3/4 cup mayonnaise
2 celery ribs, chopped
3 hard-cooked eggs, chopped
1 can (8 ounces) water chestnuts, drained and chopped
1 can (4 ounces) mushroom stems and pieces, drained
1 tablespoon finely chopped onion
2 teaspoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup shredded cheddar cheese
1/2 cup crushed cornflakes
2 tablespoons butter, melted
1/4 cup sliced almonds

In a large bowl, combine the first 12 ingredients. Transfer to a greased 13x9x2 inch baking dish; sprinkle with cheese.
Toss cornflakes with butter; sprinkle over cheese. Top with almonds. Bake, uncovered, at 350 degrees for 25-30 mins or until heated throught.

I absolutley loved this recipe. I served this with a green salad because it was so filling I didn't think that we needed anything else. The down side to this recipe is that it isn't fat free!

2 comments:

Jerry Twitchell Family said...

The casserole sounds good. I have to try it this next weekend.

Becky K. said...

Both ideas sound yummy. I'm going to have to experiment on Curt (he usually hates "recipes" (what he calls anything new that I try). But, I'm goig to try both.